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The Basic Principles Of Best Persian Food in Los Angeles

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Duplicate Website link Started in 1974 through the late Ali Kashani-Rafye, this family members-operate store marries the floral notes of Persian sweets with ice cream’s silky richness. Scoops of jasmine, day, and saffron with pistachio are offered a la carte or sandwiched amongst two airy wafers. Nearly ten years ago https://valakitchen.com/menu

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