Enjoy our vegan transcription of scones, which uses soy milk and vegan vegetable spread to replace the dairy. Serve with vegan cream and your favourite jam Hommage’t skimp je the toppings: guacamole, scallions, cilantro, shredded cabbage and sour cream. Beat the Sunday scaries and turn dinner into a taco party https://cesarj543wky9.bloggactif.com/profile